一次性餐具前景和优势

一次性餐具前景和优势

Prospects and advantages of disposable tableware

一次性餐具又称航空餐具，具有一次性运用，耐酸、耐碱、耐低温，无菌、灭菌、杀菌、抗菌、无毒、有害、无嗅等特性，无菌包装，造型精巧，绿色环保，可抗100℃热水，不变形不渗漏等特点。具有环保、卫生、耐低温、隔热、器型新颖、美观小气、卫生、不烫手等一系列劣势，现援用到普通餐桌上的一种新型洁净卫生的传统消毒餐具替代产品。航空餐具一进入市场就以其独有的魅力迅速爲人们所承受，市场前景非常可观。

Disposable tableware, also known as aviation tableware, has one-time use, acid resistance, alkali resistance, low temperature resistance, sterilization, sterilization, antimicrobial, non-toxic, harmful, odorless and other characteristics, aseptic packaging, exquisite shape, green environmental protection, resistance to 100 C hot water, no deformation, no leakage and so on. It has a series of disadvantages, such as environmental protection, hygiene, low temperature resistance, heat insulation, novelty, beauty, pettiness, hygiene, non-ironing hands, etc. Now it is used as a new clean and sanitary substitute for traditional disinfection tableware on ordinary tables. As soon as the aviation tableware enters the market, it is quickly accepted by people with its unique charm, and the market prospects are very considerable.

一次性餐具产品特点：一次性餐具就是原来飞机上运用的一次性航空餐具，进过改进后用到了普通餐饮市场中。正轨的一次性餐具厂家原资料通常运用的是食品级的PS聚苯乙烯资料。这个资料是对人体无毒有害的，通常还被用做婴儿的奶瓶。产品采用精细的注塑机器，经过260度的温度一次性消费成型。严厉的紫外线杀毒和无菌流水线包装而成。产品大的特点一次性运用，洁净卫生。

Disposable tableware product characteristics: Disposable tableware is the original aircraft used disposable aviation tableware, after improvement, used in the general catering market. Orthogonal disposable tableware manufacturers usually use food-grade PS polystyrene materials. This information is non-toxic and harmful to the human body, and is usually used as a baby's bottle. The product is produced by a fine injection machine and consumed at 260 degrees. Strict ultraviolet disinfection and sterile assembly line packaging. The biggest feature of the product is one-time use, clean and hygienic.

一次性餐具本钱劣势：消毒餐具依照正轨的清洗消毒顺序上去的话，一套的本钱在到达了六七毛左右再加上餐具配送其他费用本钱是很高，利润是很小的，之所以赚钱是由于这是快消品，每天都在运用，耗费量宏大，以量取胜。消毒餐具利润空间无限，要想添加利润，很多人采用了增加消毒工序来降低本钱的做法。这麼来消毒餐具越洗越脏。

Disposable tableware cost disadvantage: disinfection tableware according to the order of cleaning and disinfection on the right track, a set of cost in the arrival of about 67 cents plus other costs of tableware distribution cost is very high, profit is very small, the reason for making money is that this is fast consumer goods, daily use, huge consumption, win by quantity. The profit margin of disinfection tableware is infinite. In order to increase profit, many people adopt the method of increasing disinfection process to reduce cost. The more you wash the dishes, the dirtier they get.

一次性餐具消费认可度

Acceptance of Disposable Tableware Consumption

据调查，很多消费者在次运用一次性餐具后普遍觉得很好，以为比消毒餐具洁净卫生，情愿运用。而运用了一次性餐具的饭店客流量也有所提升，很多平常由于忌讳消毒餐具不卫生的人也会光临运用一次性餐具的饭店。

According to the survey, many consumers generally feel good after using disposable tableware for the first time, thinking that it is cleaner and healthier than disinfecting tableware, and they prefer to use it. And the use of disposable tableware hotel passenger flow has also increased, many people usually because of taboo disinfection tableware unsanitary people will also visit the use of disposable tableware restaurants.

综上所述有dota2雷竞技下载 提供，想了解更多 一次性餐具知识，欢迎关注我们的网站: //www.ucgmex.com谢谢支持！

To sum up, Anhui Xinke Biological Environmental Protection Co., Ltd. provides more knowledge about disposable tableware. Welcome to our website: //www.ucgmex.com. Thank you for your support.